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Canku Ota

Canku Ota Logo

(Many Paths)

An Online Newsletter Celebrating Native America

 

March 6 , 2004 - Issue 108

 
 

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Dog Cookies

 
 

Thanks to KidsDomain

 

A gift your pet will surely enjoy. Bake, wrap, and give today or any holiday for your dog.

Parental supervision is recommended with the use of an oven.

Note: As in all recipes, results can vary depending on humidity, conditions, etc. Please try any recipe out before attempting in a group setting.

Ingredients

How To Make It

  • 1/2 cup Cornmeal
  • 6 tablespoons Oil
  • 2/3 cup Water or meat broth
  • 2 cup Whole wheat flour
  • Rolling pin or drinking glass with straight sides
  • Cookie cutters (bone shaped would be fun)
  • Cookie sheet
  • Use of an oven

  • Mix dry ingredients together, add wet ingredients.
  • Use your hands to mush it up well. If it feels too dry, add a few drops of water. If it feels too wet, add a teaspoon of flour at a time until it feels soft but not sticky. Careful not to over-mush or the dough will get tough.
  • Roll out about 1/4" thick on a flour dusted surface, cut out with any shape of cookie cutters. Place on cookie sheet.
  • Bake at 350 degrees F, about 30-35 minutes, or until lightly golden.
  • Be sure to let cool before giving to your pet!

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  Canku Ota is a free Newsletter celebrating Native America, its traditions and accomplishments . We do not provide subscriber or visitor names to anyone. Some articles presented in Canku Ota may contain copyright material. We have received appropriate permissions for republishing any articles. Material appearing here is distributed without profit or monetary gain to those who have expressed an interest. This is in accordance with Title 17 U.S.C. Section 107.  
 

Canku Ota is a copyright © 2000, 2001, 2002, 2003, 2004 of Vicki Lockard and Paul Barry.

 

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