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Canku Ota |
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(Many Paths) |
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An Online Newsletter Celebrating Native America |
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January 13, 2001 - Issue 27 |
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Tasty Turtle |
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Turtle Soup 1 |
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Prepare turtle, see how to prepare turtle meat at the end of the recipes. In large pot add ... meat,
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Add enough water to cover, simmer till carrots are almost done, then add 1/2 pkg egg noodles, and two hard-boiled eggs (chopped fine). When noodles are done, serve...Salt and pepper to taste...This is very good with french garlic bread....Enjoy.... | |
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Turtle Soup 2 |
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Cut turtle meat into small pieces(1/2 by 1/2"). Brown meat in bacon grease, Cut veggies up, (large chunks). Put everything in dutch oven and cover with water. Bury in fire pit with coals. Go fishing. After about 8 hrs. Dig out and dig in... | |
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"Pretty Good" Turtle Recipe |
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How to Clean a Snapping Turtle
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Canku Ota is a free Newsletter celebrating Native America, its traditions and accomplishments . We do not provide subscriber or visitor names to anyone. Some articles presented in Canku Ota may contain copyright material. We have received appropriate permissions for republishing any articles. Material appearing here is distributed without profit or monetary gain to those who have expressed an interest. This is in accordance with Title 17 U.S.C. section 107. | ||
Canku Ota is a copyright © 2000, 2001 of Vicki Lockard and Paul Barry. |
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The "Canku Ota - A Newsletter Celebrating Native America" web site and its design is the |
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Copyright © 1999, 2000, 2001 of Paul C. Barry. |
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All Rights Reserved. |